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Recipe info
Category: Fruits, grains & veggies/Veggies
Rating: 5.00
Contributor: loafer
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Broccoli and Tortellini Alfredo
A bag, a bottle and a bag. Keep them in your pantry and freezer, and you've got dinner in a dash!

1 (14-oz.) pkg. Green Giant Select« Broccoli Florets
1 (19-oz.) pkg. frozen tortellini
1 (10-oz.) container refrigerated Alfredo sauce or 1 (1-lb.) jar Alfredo Sauce
Grated Parmesan cheese

1. Prepare broccoli and tortellini as directed on package. Drain; place in large serving bowl.
2. Meanwhile, heat Alfredo sauce in saucepan. Pour sauce over broccoli and tortellini; toss to coat. Sprinkle with Parmesan cheese.

5 (1 1/3 cup) servings
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