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Recipe info
Category: Holiday Foods/Thanksgiving
Rating: 4.00
Contributor: Sandy
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My Mom's Stuffing
(from the kitchen of Sandy McCullough)
From Bruce & Jill's Favourite Family Recipes

14 oz Pepperidge Farms stuffing
1/2 cup water
1/2 stick butter (4 tablespoons)
chopped celery
chopped onions
1 egg



Combine all ingredients. Bake 30-45 minutes at 350 degrees .


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