Appetizers (29)
Baked Goods (60)
Baking (1)
Beer Recipes (4)
Beverages (5)
Breads (7)
Breakfast & Brunch (25)
Brunch (3)
Budget Cooking (8)
Cakes (2)
Chinese_Foods (0)
Dessert (10)
Diabetic Diets (1)
Dinner (22)
Down Home & Delicious! (21)
Drinks (1)
Ethnic (38)
Fish (5)
Fish And Seafoods (32)
Fruits, grains & veggies (14)
Generous Husband Tips (4)
Holiday Foods (86)
I'm Feeling Crazy (17)
Jam, Jellies and Preserves (2)
Lunch (12)
Main Dishes (146)
Menus (2)
Miscellaneous (14)
On the Side (69)
Organic (8)
Pasta (17)
Poultry (0)
Red Meat (3)
Rice Dishes (1)
Salads (7)
Snack (0)
Snacks & Appetizers (28)
Soups & Stuff (70)
Special Diets (27)
Spice Aroma (0)
Sweets & Desserts (42)
The Healthiest Foods (3)
Vegetable Dishes (2)
Weight Management (27)

Alabama Wedding Resources
 
Subscribe!
Get free recipes in your email. Enter your email address below to sign up.


Recipe info
Category: Dessert
Rating: 0.00
Contributor: farmersalmanac.com
Share this Recipe on Facebook:
Print this recipe

Cherry Crisp
1 (21-ounce) can cherry pie filling
3/4 cup packed brown sugar
2/3 cup quick-cooking oats
1/3 cup all-purpose flour
1/4 cup butter or margarine



Spoon cherry pie filling into greased 9-inch pie plate. In bowl, combine brown sugar, oats, and flour; cut in butter until crumbly. Sprinkle over filling. Microwave on high for 12 to 14 minutes. Serve warm with vanilla ice cream. Makes 4 servings.

Email this recipe to a friend
Your email address:
Your friends address:
Recieve recipe s in your email.    

Rate this recipe

Very good

Good

Average

Poor

Very Poor


Sand Dollar Sailing is a family business whose purpose is to share the joy of coastal sailing. Our desire is to ensure your safety and pleasure by providing day-sail charters, cruising courses and consultation