Appetizers (29)
Baked Goods (60)
Baking (1)
Beer Recipes (4)
Beverages (5)
Breads (7)
Breakfast & Brunch (25)
Brunch (3)
Budget Cooking (8)
Cakes (2)
Chinese_Foods (0)
Dessert (10)
Diabetic Diets (1)
Dinner (22)
Down Home & Delicious! (21)
Drinks (1)
Ethnic (38)
Fish (5)
Fish And Seafoods (32)
Fruits, grains & veggies (14)
Generous Husband Tips (4)
Holiday Foods (86)
I'm Feeling Crazy (17)
Jam, Jellies and Preserves (2)
Lunch (12)
Main Dishes (146)
Menus (2)
Miscellaneous (14)
On the Side (69)
Organic (8)
Pasta (17)
Poultry (0)
Red Meat (3)
Rice Dishes (1)
Salads (7)
Snack (0)
Snacks & Appetizers (28)
Soups & Stuff (70)
Special Diets (27)
Spice Aroma (0)
Sweets & Desserts (42)
The Healthiest Foods (3)
Vegetable Dishes (2)
Weight Management (27)

GotQuestions?org - Bible Questions Answered
 
Subscribe!
Get free recipes in your email. Enter your email address below to sign up.


Recipe info
Category: On the Side
Rating: 0.00
Contributor: Erin Winn
Share this Recipe on Facebook:
Print this recipe

Deep Fat Fried Onion Rings
1/2 cup all-purpose flour
2 large onions, peeled, thinly sliced and separated into rings (1-lb. total)
Peanut oil
Seasoned salt


Slice onions, separate into rings and soak in ice water for 1 hour. Dry onion rings. Place flour in zip lock bag and toss rings. Deep fry onion rings until golden brown. Yum!!
Email this recipe to a friend
Your email address:
Your friends address:
Recieve recipe s in your email.    

Rate this recipe

Very good

Good

Average

Poor

Very Poor


FREE Drivers Club Signup