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Recipe info
Category: On the Side
Rating: 5.00
Contributor: Southern Boy Dishes
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Tomato, Mozzarella, and Basil Bruschetta
Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes
Yield: 4 to 6 servings

Serving Size: 2 to 3 bruschetta

2 cups chopped tomatoes
2 tablespoon coarsely chopped basil
1 tablespoon extra virgin olive oil, plus additional for brushing baguette slices
1 tablespoon balsamic vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 baguette, cut into 12 3/4 inch slices
1/2 pound fresh mozzarella, thinly sliced


1. Preheat oven to 400 degrees.
2. Combine tomatoes, basil, 1 tablespoon olive oil, vinegar, salt, and pepper in a small bowl.
2. Brush baguette slices with olive oil and place on large baking sheet. Top each slice with mozzarella. Bake for 10 minutes to 15 minutes or until bread and cheese are slightly browning.
3. Remove from oven and top each slice with tomato mixture.
4. Serve immediately.

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