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Recipe info
Category: Fruits, grains & veggies/Fruits
Rating: 3.00
Contributor: SBarclay
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Amaretto Apples
2 md Golden Delicious apple
1 1/2 tb Unsalted butter
2 tb Sugar
2 tb Raisin
2 tb Amaretto liqueur
2 tb Sliced toasted almonds
-whipped cream


Peel apples, core, cut into 1/2-inch dice and set aside. Melt butter in
medium skillet over medium-high heat. Add apples, sprinkle with sugar and
saute until tender, about 6 minutes. Stir in raisins. Add liqueur and
cook until liquid reduces to glaze, about 1 minute. Divide between 2
dessert dishes. Garnish with almonds and whipped cream. Serve immediately.
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